Management roles- BU Windsor

Join the BU Windsor Team – Seeking Hospitality Leaders at All Levels!

BU Windsor is on the lookout for passionate hospitality professionals! Are you a Venue Manager seeking your next challenge? A Supervisor eager to take the next step in your career? Or an Assistant Manager excited to help create the best burgers in town? If so, we want to hear from you! Apply now and become part of our dynamic team.

At Burger Urge, we’re more than just a burger joint – we’re a fast-growing, dynamic brand with a passion for exceptional food and customer service. We’re looking for hands-on leaders who can inspire and motivate teams, and who understand that leadership is about more than just managing – it's about creating an environment where everyone thrives.

If you’re dedicated, motivated, and excited about being part of something special, this is your chance to take your career to the next level. With plenty of opportunities for growth and leadership, Burger Urge could be your next great adventure!

About the Role:

As part of the management team at Burger Urge Windsor, you’ll play a key role in overseeing the day-to-day operations of the restaurant. You’ll be responsible for leading and motivating a team, ensuring high standards of customer service, and maintaining operational efficiency.

Your responsibilities will include staff training and development, inventory control, and ensuring that all food safety and hygiene standards are met. Additionally, you’ll work closely with the management team to drive sales, resolve customer issues, and implement operational improvements.

Burger Urge Perks:

• Generous employee discount on all menu items and merchandise
• Growing company with expanding roles and promotion pathways
• Strong market position within the industry, with ongoing job security assured
• Burger Urge is the most creative brand in the industry today, which is reflected in our operating structure and management processes

What Are We Seeking?

• Minimum of 2 years of experience in a management or supervisory role in the restaurant or hospitality industry
• Strong leadership and communication skills
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Knowledge of food safety and sanitation regulations
• Ability to work flexible hours, including evenings and weekends
• Excellent customer service skills

If you’re an energetic, hardworking, and motivating individual who is passionate about delivering exceptional customer service and driving positive change, we’d love to hear from you. Please submit your resume, detailing your experience and qualifications for the role.

We can’t wait to welcome you to the team!